This year, I am more ready and excited for fall than ever! I've started wearing sweaters more often (even though it's definitely not cold enough for that quite yet...), I gave myself a pretty autumnal manicure, and I've perfected a caramel apple cider cocktail that I can't wait to drink for the next few months.
To get this nail look, I used Sally Hansen's Cinna-Snap as a base over my entire nails and let them dry completely. Then I used scotch tape to block half my nail on the diagonal and painted Essie's Leading Lady on the top half. These two colors look gorgeous together and have really gotten me in the fall spirit–not that I needed any help with that!
And now for the best part–my Caramel Apple Cider Cocktail! It's incredibly easy, super delicious, and works well both cold and warmed up!
Ingredients:
- 1 cup apple cider
- 1 oz caramel vodka
- 1 oz rumchata
Rim your glass with cinnamon sugar (I used an apple slice to wet the rim). Add the cider, vodka, and rumchata to a shaker filled with ice and shake. Strain into your glass and serve. Garnish with an apple slice if you want to add that something extra!
